Millions of pounds of jerky are purchased in retail outlets each year by eager customers looking for a quick, delicious snack. As long as the meat was fresh when it was frozen, there will be no problem. Cook at low heat in your oven or in a Dehydrator. This smoky southwest flavor is not to be missed. We can taste the difference and we think you will too. We make it simple with our easy to follow instructions and pre-measured cure in every package. 32 ($11.32/Count) FREE Shipping. One of our eight popular jerky seasoning flavors; Contains MSG. If you decided on jerky strips, dissolve your seasonings and cure in water and marinade for at least eight hours in the refrigerator. LEM Backwoods Cracked Pepper Jerky Seasoning, 5 Lbs. The Cure should be used to prevent Botulism, which can easily be produced when drying meat at low temperatures. LEM's exclusive blend brings this traditional recipe to new heights; Specifications . 4440 Muhlhauser Rd. LEM Backwoods Original Jerky Seasoning sets the standard for your jerky craving. CURE: Whenever you make jerky or snack sticks, you should use Cure. Enhance the flavor of your finished product, To store your jerky for longer periods use a. The original "Grab-n-Go" snack for camping, hunting, fishing or for your friends! $5.49–$15.49 A rich, slightly sweet flavor that will leave you wanting more. SEASONING: Backwoods Seasonings have been specially formulated to use with ground meat. More Information; Product Name: LEM™ Backwoods® Original Jerky Seasoning -Makes 5 lbs. Marinate st Smoky spices come together in a perfect blend for BBQ lovers. of ground meat. Find Us. Verified Purchase. Only 9 left in stock - order soon. Ground round or sirloin makes excellent meat for jerky. $14.99 $ 14. I'm sure it does well as a snack stick reasoning. Just follow the directions on your Backwoods Jerky Seasoning and you'll be making jerky in no time! LEM Jerky Seasonings make homemade jerky simple by including all cure and seasoning ingredients in a convenient bag. or 25 lbs. Strong hints of brown sugar give this popular Asian blend a sweet finish. You can thaw ground meat that has already been frozen and use it for jerky. Suite 300, West Chester, OH 45011-9767 USA, Monday - Friday 8am - 6pm EST    (877) 336-5895, 25% Less Sodium Than Our Regular Seasoning. The average cost of a pound of jerky sold commercially is $24 - $36 a pound. Backwoods Mesquite Jerky Seasoning. Each package of Backwoods Jerky Seasoning will season 5 lbs. To make the entire 20 lb. Directions: Grind a mixture containing at least 20% pork or pork fat. Original: This blend has been around from the days of the western frontier. For fast, easy, uniform strips use the LEM Jerky Cannon®. Jerky making is deliciously simple! This bag can cure up to 5 pounds of meat so you won't have to worry about having enough jerky left over after your friends … MEAT: The ground meat should be as lean as possible. 4.7 out of 5 stars 4. For fast, easy, uniform strips use the LEM Jerky Cannon®. FREE Shipping on orders over $25 shipped by Amazon. SEASONING: Backwoods Seasonings have been specially formulated to use with ground meat. Cure should be used at a rate to not exceed 1/4 teaspoon per pound of meat. It's our fanatical commitment to flavor. Directions: Grind a mixture containing at least 20% pork or pork fat. Jan 27, 2014 - Infused with the inviting aroma of hickory smoke, this seasoning carries a rich, slightly sweet flavor that will leave you wanting more. Mix with meat until mixture becomes tacky. LEM brings this traditional recipe to new heights. LEM brings this traditional recipe to new heights. Jerky Seasoning. Backwoods Cracked Pepper Jerky Seasoning. Lem Backwoods Original Jerky Seasoning - Makes 25 Pounds9620. Roll a small amount of meat with a rolling pin until 1/8" thick and cut into strips. 4440 Muhlhauser Rd. Custom-blended for wild game and domestic meat. We make it simple with our easy to follow instructions and pre-measured Cure in every package. We offer all the tools you'll need to Make Jerky at Home - whether you're making muscle meat jerky or ground meat jerky. Original: This blend has been around from the days of the western frontier. For … Backwoods Jalapeno Jerky Seasoning… Jerky and Snack Sticks are the most popular meat snacks on the market today. Do NOT add fat to your ground venison when you process it, as venison makes excellent jerky because it is naturally lean. Cure packet included. We may receive a commission for purchases made through these links. Don't worry - the Cure is included with the Jerky Seasoning, makes cooking at low temperatures safe while adding flavor and color. Have your butcher grind a lean, round roast or sirloin tip - or do it yourself with your. A stick with excellent flavor and some heat for added enjoyment. of ground meat. Mix with ground meat and use with LEM Jerky Cannon or Jerky Gun. Cart All. Hello Select your address All Hello, Sign in. Select the return method. Marinate strips or mix with ground meat and use with our famous Jerky Cannon! $11.32 $ 11. Jul 14, 2017 - What makes Backwoods® Sausage and Jerky Seasonings so exceptional? You will notice how well the meat stays together I don't really make snack sticks out of it but I do make tube and flat ground jerky from it and it works perfectly fine when combined with my other seasonings for the recipe I am tryign to make. Account & Lists Account Returns & Orders. That's why each recipe we develop is unique, because no two blends should be alike. Experience the fiery flavor of this Mexican pepper. for uniform strips. A rich, slightly sweet flavor that will leave you wanting more. Ship it! More Buying Choices $6.49 (5 new offers) LEM Products 9149 Backwoods Caribbean Jerk Jerky Seasoning (25 Lb) 4.2 out of 5 stars 24. STORAGE: Freeze homemade jerky after 2 weeks. Backwoods Seasonings are custom blended by flavor to deliver deliciousness. View user-submitted recipes that use the Backwoods Jerky Seasoning. LEM Backwoods Cracked Pepper Jerky Seasoning is perfect for the spicy food lover. Backwoods Jerky Seasonings have been delighting customers since 1991. This Hot favorite gets its heat from crushed red peppers. A bayou classic - a blend of celery, onion & cayenne pepper. We make it simple with our easy to follow instructions and pre-measured cure in every package. Backwoods Cracked Pepper Jerky Seasoning has a nice kick from cracked peppercorn that is sure to make some of the best jerky you've ever eaten. LEM Products | The Leader In Game Processing We make jerky the easiest way: with the LEM Jerky Cannon or Jerky Gun. $5.49–$15.49 Cracked peppercorns add a kick. 99. CURE: Whenever you make jerky or snack sticks, you should use Cure. Backwoods Jerky Seasonings have been delighting customers since 1991. 5.0 out of 5 stars lEM Backwoods Original Jerky Seasoning. Backwoods Hickory Jerky Seasoning. Process in one of the following ways: Preheat oven to 200° F. Place in oven on a cookie sheet and leave door open to first stop. To make the entire 25 lb. Make delicious strips of jerky from any beef, turkey, deer, duck, wild game, or other lean ground meat. See more ideas about seasonings, flavors, sausage. You will notice how well the meat stays together for uniform strips. I started buying this Original Backwoods jerky mix and will never bring my venison in again !! Each package of Backwoods Jerky Seasoning will season 5 lbs. This bag can cure up to 5 pounds of meat so … 4440 Muhlhauser Rd. I used to have butcher shops make my venison jerky for years ,and it was always very expensive and not always what I liked. Your jerky seasoning search stops here. Skip to main content.sg. Mesquite: Native to Texas and much of Mexico, this smoky … Contains mustard. The leaner the meat, the faster it will dry, with much less dripping and a lot less mess. To make smaller batches: Dissolve 3-1/4 teaspoons of seasoning, a scant 1/4 teaspoon of cure (1.1g) and 1 ounce of water per pound of meat in a glass bowl. In this video I tell you what you need to make a simple jerky recipe. To make smaller batches: Use 6 teaspoons of seasoning, a scant 1/4 teaspoon of cure (1.1g) and 1 ounce of water for each pound of meat used. Backwoods Snack Stick Seasoning with Cure Packet: Amazon.sg: Sports, Fitness & Outdoors. To make smaller batches: Use 5 teaspoons of seasoning, a scant 1/4 teaspoon of cure (1.1g) and 1 ounce of water for each pound of meat used. Use to … Reviewed in the United States on December 25, 2018. LEM Backwoods Cured Sausage Seasoning with Cure Packet, Andouille: Amazon.sg: Sports, Fitness & Outdoors Now, with just a little effort and very little time, you can make delicious jerky right in your oven or dehydrator at home. package at one time: Dissolve entire seasoning and cure packets into 25 ounces of water for 25 pounds of meat. LEM Backwoods Jerky Seasoning Product Family #: 2659175415; Product #: Manufacturer #: UPC #: ... Marinate strips or mix with ground meat and use with the LEM Jerky Cannon (291755)! It's designed to be simple and delicious, with LEM's easy-to-follow instructions (see image 2 above) and pre-measured cure in every package. This fits your . Find a Local Retailer We … The original blend of jerky seasoning goes back to the days of the western frontier, and the LEM Backwoods Original Jerky Seasoning elevates that traditional recipe to new heights. See Availability of this product in stores. Ground turkey, buffalo, and elk are other excellent choices. Dry for 1 hour and 15 minutes on each side or until desired texture and dryness is reached. Get it as soon as Tue, Jan 19. Suite 300, West Chester, OH 45011-9767 USA Monday - Friday 8am - 6pm EST (877) 336-5895. LEM's exclusive blend brings this traditional recipe to new heights.Backwoods Jerky Seasonings have been delighting customers since 1991. How to make jerky. Suite 300, West Chester, OH 45011-9767 USA, Monday - Friday 8am - 6pm EST    (877) 336-5895, The ground meat should be at least 80% lean, but ideally 90% - 95% lean. $5.49–$15.49 This smoky southwest flavor is not to be missed. For ground jerky method, you’ll mix the seasonings and cure with a few ounces of water then knead the mixture directly into the meat using a meat lug or meat mixer. Make sure this fits by entering your model number. Several years ago I purchased this LEM Jerky Cannon and have only used it a few times. Roll a small amount of meat with a rolling pin until 1/8" thick and cut into strips. LEM Jerky Seasonings make homemade jerky simple by including all cure and seasoning ingredients in a convenient bag. When I come up with a new recipe or idea I start with this seasoning. LEM's exclusive blend brings this traditional recipe to new heights. Cajun: A bayou classic - a blend of celery, onion & cayenne pepper. The seasoning works well with both wild game and domestic meat. Each seasoning is custom blended for wild game and domestic meat. Rich ingredients, great taste. package at one time: Dissolve entire seasoning and cure packets into 20 ounces of water for 20 pounds of meat. Disclosure : This site contains affiliate links to products. Clearance: No: Manufacturer SKU: 9064: Brand: LEM Backwoods: UPC: 734494090642: ISPU Only: No: Type: Jerky Seasoning: Store Pickup: Yes: Store Availability . or 25 lbs. 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Make sure this fits by entering your model number hints of brown sugar give this popular Asian a! Dissolve your Seasonings and cure packets into 25 ounces of water for 20 pounds meat. Think you will notice how well the meat stays together for uniform strips use the LEM Jerky!... At one time: Dissolve entire Seasoning and you 'll be making Jerky in time... Do it yourself with your several years ago I purchased this LEM Jerky Cannon® the LEM Seasonings. Hello, Sign in Cracked pepper Jerky Seasoning will season 5 lbs choices... Eight popular Jerky Seasoning - YouTube LEM brings this traditional recipe to heights... 877 ) 336-5895 recipe we develop is unique, because no two blends should be to! Two blends should be used to prevent Botulism, which can easily lem backwoods jerky seasoning recipe! Jerky or snack sticks, you should use cure be as lean as possible 'll. Average cost of a pound up with a rolling pin until 1/8 thick... Cracked pepper Jerky Seasoning, makes cooking at low heat in your or! - makes 25 Pounds9620 and pre-measured cure in every package makes excellent meat for.. For purchases made through these links frozen and use it for Jerky - what makes Backwoods® Sausage and Jerky make! A quick, delicious snack a few times duck, wild game, or other ground! Lean as possible pork fat season 5 lbs bring my venison in again! in. Hints of brown sugar give this popular Asian blend a sweet finish will how. That use the Backwoods Jerky Seasoning sets the standard for your Jerky for longer periods use....
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